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FLAVOR
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Incredibly Sweet, Hints of Mint, Thyme, and Rosemary
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COLOR
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Pale Yellowish-Green
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TEXTURE
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Fuzzy, Velvety, Delicate
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USAGE
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Cocktails, Pastries, Lemonade
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SEASON
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All Year-Round
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GROWN
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Long Island, New York
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NATIVE TO
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South America
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PACKING SIZE
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50 ct. Clamshell
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FOOD SAFETY
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Primus GFSI Certified
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DELIVERY
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Next-day for everyone
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Dulce Buttons Details
Dulce Buttons, also known as Sweet Dulce Buttons or Aztec Sweet Herb, is a delightful edible flower. These tiny blossoms, treasured by the Aztecs and other native cultures in Latin America, are renowned for their extraordinary sweetness. This sweetness comes from hernandulcin, a compound that the body doesn’t digest, making Dulce Buttons a non-caloric option perfect for those managing diabetes.
Their delightful flavor blends hints of anise, mint, and thyme, making them ideal for adding a unique touch to salads, desserts, or as a secret ingredient to impress guests. Who knew that such a tiny blossom could pack such a sweet punch and make your dishes look and taste like they’ve been touched by a sprinkle of magic?
Recipes and Tips:
Dulce Buttons are incredibly versatile and can enhance a variety of dishes and drinks. Use Dulce Buttons as a garnish or infusion to add a burst of natural sweetness and a touch of elegance to your cocktails.
Incorporate the blooms into pastries for a unique, sweet mint flavor that adds a delightful twist to your baked goods. Experiment with these delicious flowers to bring a touch of sweetness and sophistication to your culinary creations.
Nutritional Facts:
Dulce Buttons are prized for their remarkable sweetness and distinctive flavor. This remarkable sweetness is due to hernandulcin, a compound that delivers intense sweetness without adding calories. Unlike regular sugar, hernandulcin is not processed by the body, making these buttons a great option for diabetics since they don’t spike blood sugar levels.
Traditionally, Dulce Buttons have been used as a natural sweetener, medicinal herb, and even a breath freshener.
Including Dulce Buttons in your diet can contribute to overall wellness by offering a sweet taste with fewer calories and potential health benefits. Use them in moderation to add a special touch of sweetness and enhance the nutritional profile of your dishes.
Storage and Usage Tips:
Best kept in your refrigerator between 36 to 40°F in their clamshell packaging. This helps to preserve their flavor and texture.
