This exquisite Celery Salt from Guérande, France, is expertly blended with celery seeds, delivering an intense crunch and bold celery flavor. It’s a powerful seasoning that elevates everything from seafood and poultry to soups and sauces, making a huge impact on your culinary creations.
FLAVOR
|
Crunchy Salt, Intense Celery
|
USAGE
|
Bloody Mary, Shrimp Salad, Grilled Salmon
|
SEASON
|
All Year-Round
|
ORIGIN
|
France
|
PACKING SIZE
|
3.17 oz. (100 ml Grinder Jar)
|
DELIVERY
|
Next-day for everyone
|
Celery Salt Details
You’ve never had celery salt quite like this! Our exquisite fine sea salt from Guérande, France, is blended with celery seeds to create a seasoning that packs a punch. Imagine crunchy salt bursting with an intense celery flavor. This isn’t just any condiment; it’s your secret ingredient in the kitchen!
Perfectly suited for enhancing your favorite dishes, this celery salt elevates everything from Bloody Marys to shrimp salads and grilled salmon. Sprinkle it on seafood for a briny boost, or use it to add depth to soups and sauces. With every dash, you’ll discover the remarkable impact this seasoning brings to your culinary creations.
Recipes and Tips:
Celery salt is a flavorful seasoning that can elevate a variety of dishes. Its crunchy salt texture and intense celery flavor make it an excellent choice for enhancing seafood dishes like grilled salmon and shrimp salad, adding a savory depth that complements the natural flavors of the ingredients.
It's also a fantastic addition to soups and sauces, where a pinch can deepen the overall flavor profile, especially in tomato-based or creamy varieties.
For a classic cocktail, sprinkle celery salt into a Bloody Mary to give it that extra zing. You can also experiment by incorporating celery salt into seasoning blends for roasted vegetables, poultry, or meats to create a delightful, flavorful twist.
Nutritional Facts:
Celery Salt combines the natural flavor of fine sea salt with the added benefits of celery seeds. Along with sodium chloride, celery seeds offer nutrients such as protein, fiber, calcium, iron, magnesium, and phosphorus, as well as small amounts of zinc and manganese.
In addition to enhancing flavor, the sea salt in this blend provides trace minerals, making Celery Salt a flavorful and nutritious addition to your meals.
Storage and Usage Tips:
Store Celery Salt in their grinder jar to maintain its texture and prevent moisture. Place the jar in a cool, dark cupboard away from heat and sunlight to preserve its delicate flavor and aroma.