Pink Himalayan Salt with Roses combines the mineral-rich goodness of Himalayan salt with the delicate essence of real dried rose petals. This beautifully pink sea salt not only adds a unique floral flavor but also offers a lower sodium content compared to regular table salt. Ideal for enhancing pastries, cocktails, and game meats
FLAVOR
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Crunchy mineral-rich sea salt with aromatic dried rose
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USAGE
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Duck, Sweet Potatoes, Mango, Margaritas
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SEASON
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All Year-Round
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ORIGIN
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Kashmir, India (Crafted in France)
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PACKING SIZE
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3.17 oz. (100 ml Grinder Jar)
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DELIVERY
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Next-day for everyone
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Pink Himalayan Salt with Roses Details
Introducing Pink Himalayan Salt with Roses - the ultimate seasoning that’s more than just a pretty color! This delightful blend takes the best of Pink Himalayan Salt and elevates it with the delicate essence of rose petals. Originating from the ancient salt mines of Kashmir, India, this salt has been cherished since the 1200s, and now it’s making a grand reappearance in modern kitchens.
Unlike table salt, which is stripped of its natural minerals and often loaded with additives, Pink Himalayan Rose Salt is a natural, unrefined gem. It contains over 80 minerals and trace elements that not only enhance flavor but also add a touch of elegance to your dishes. Plus, the addition of rose petals introduces a unique sweet and floral note that you just won’t find in ordinary table salt.
Recipes and Tips:
Pink Himalayan Salt with Roses is a versatile seasoning that brings a delightful twist to your dishes. Its unique flavor profile pairs well with a variety of foods, adding a subtle floral note that can enhance the taste of game meats, seafood, and even desserts. The crunchy texture of the salt crystals makes it a great finishing touch for dishes, adding both flavor and a satisfying bite.
Sprinkle it on grilled vegetables to add a touch of sweetness and a bit of crunch. It’s also fantastic on roasted chicken, where it complements the savory flavors with a hint of rose.
Don’t forget about popcorn, this salt can turn a simple snack into something special. And for an eye-catching presentation, use it as a finishing salt on salads and soups.
Nutritional Facts:
Pink Himalayan Salt with Roses offers a range of benefits that go beyond its stunning appearance. This salt is rich in essential minerals such as potassium, calcium, and magnesium, which can support overall health.
With a lower sodium content compared to regular table salt, it is a beneficial option for managing sodium intake. The addition of rose petals not only enhances its visual appeal but also provides extra antioxidants, adding a touch of wellness to your seasoning. Furthermore, this salt retains its natural minerals due to minimal processing, contributing to a more authentic flavor profile. Elevate your culinary creations with this beautiful and health-conscious seasoning!
Storage and Usage Tips:
To keep your Pink Himalayan Salt with Roses fresh and flavorful, store it in a cool, dry place away from moisture. For optimal usage, consider using it in a grinder jar to control the coarseness and sprinkle it over your dishes easily.