WeQook – Introduction to Microgreens Collection
It’s time to introduce you to our fantastic collection of Microgreens! If you’ve never tried these little sprouts, you’re in for a real treat. Microgreens are young vegetables, grown approx. 1-3 inches tall. Since their introduction to the California restaurant scene in the 80’s, they’ve been growing in popularity all over the country. The greens are not only beautiful, but incredibly rich in nutrients and bold in flavor. We’re going to dive into how they’re grown, why they’re so good for you, and what you can do with them! In short, these tiny veggies are very very special. They may be small in size, but they’re huge in flavor.
Our microgreens are grown by Flavour Fields – a greenhouse on the North Fork of Long Island. They’ve got a lot of experience growing tiny plants – they’ve been doing it for almost 20 years! It’s not surprise they have the process down to a science. The seeds are sourced from all over the world – places like China, Japan, Europe, and Africa. They all convene in the beautiful Long Island glasshouse. Our seeds are sown into a fluffy paper fiber material, not dirt! Which means they’re totally clean and ready to use from the minute you receive them. No washing necessary. How great is that?! Each and every seed is grown to perfection. That means both in size and flavor. Flavor is really the most important part – we grow for big bold flavors.
Microgreens are absolutely packed with nutrients. All of their wholesome vitamins and minerals are condensed into these tiny bite size vegetables. While the specific nutrient content varies, most varieties are rich in magnesium, potassium, iron, and zinc. In addition to an abundance of nutrients, microgreens are chock full of antioxidants, at levels seen in mature greens. Just a small pinch of microgreens could yield as much nutritional power as a whole bowl of fully grown lettuces! Isn’t that incredible?
Not only are these little greens beautiful to look and great for your body, but they’re absolutely delicious! Each variety offers its own unique and bold flavor profile. We offer 10 incredible microgreen varieties, with more on the way! Micro Arugua is hot and spicy. Micro basil and fragrant and floral. Micro Cilantro has complex notes of ginger and citrus. Micro Beet is bold and earthy. Micro Chives has notes of caramelized onion and roasted garlic. Micro Wasabi has an authentic wasabi kick! Micro Mustard Red tastes just like Dijon mustard. Micro Sunflower is like eating a handful of sunflower seeds, in leaf form. Micro Celebration mix is a bold beautiful mix of leaves and flower petals. Micro Superfood Mix is a combination of our most nutritious microgreens.
And now, the million dollar question. What the heck do you do with microgreens? And that’s the best part – the applications are truly endless. While they’re traditionally used to garnish dishes in fancy restaurants, you can add them anywhere you’re looking for an extra pop of flavor, beauty, and nutrition. Add a sprinkle to your morning bagel or fried eggs. Blend them into a smoothie. Put a pinch into your bowl of ramen or chicken soup. Sprinkle them over a stir fry or roasted veggies. They couldn’t be easier to use!
WeQook makes it easy to enjoy Microgreens. Grab a couple varieties today and kick your flavor game up a notch!
